Brunch on the Farm

A morning on the farm with a fresh brunch and alpacas at your table. It lasts about 2 hours.

• Capacity of 50 guests
• We prepare the menu right on the farm: classic, poultry or vegetarian
• Cold kitchen: cured meats, cheeses, fruit, vegetables, spreads (depending on season and availability)
• Brunches take place in the summer season, from May to September, weather permitting

There are no dates listed for this experience yet.